Red
2022
SAINT-JULIEN
GRAND CRU CLASSÉ EN 1855
famille triaud
Varietal blend
80% Cabernet Sauvignon
12% Merlot
6% Cabernet Franc
2% Petit Verdot
Alcohol by volume
13,9°
Quantity produced
70 000 bottles
Size of the vineyard
17 ha
Average age of vines
50 years
Grape varieties
75% Cabernet Sauvignon
15% Merlot
10% Cabernet Franc
Soil type
Gunzian graves on a sandy clay subsoil.
Vineyard skills
Second year in organic conversion
Yields in hls/ha
34 hls/ha
Vinification
Traditional in thermo-regulated stainless steel tanks
Maturing/ageing : 14 months
Tasting commentary