White
2023
PESSAC-LÉOGNAN
CRU CLASSÉ DE GRAVES
JEAN-JACQUES BONNIE AND VERONIQUE BONNIE
Varietal Blend
80% Sauvignon
20% Sémillon
Alcohol by volume
NC
Quantity produced
NC
Size of the vineyard
7 ha
Average age of vines
28 years old
Grape varieties
78% Sauvignon
22% Sémillon
Soil type
Quartenary Günzian well-drained gravels and clay gravels on shelly limestone and clay subsoil
Vineyard skills
Agroecology, plant cover, eco-pasture, minimal ploughing, with horses.
Yields in hls/ha (Grand Vin)
49,48 hls/ha
Vinification
Inerted slow pressing, fermentation in oak barrels
Maturing / Ageing : In process
Owner's words