Red
2025
PAUILLAC
GRAND CRU CLASSÉ EN 1855
CA GRANDS CRUS
TraditionnelleVarietal blend
66% Cabernet Sauvignon, 31% Merlot, 3% Petit Verdot
Alcohol by volume
13°
Quantity produced
NC
Size of the vineyard
40 ha
Average age of vine
NC
Grape varieties
The Graves region of the Garonne: a mosaic of terroirs
Soil type
Clay-gravel and gravel soil
Vineyard skills
2025: the first vintage following the transition to organic farming
Yields in hls/ha (Grand Vin)
NC
Vinification
Traditional
Maturing/ageing: Aged for 18 months. French oak barrels
Owner's words

