Red
2025
SAINT-JULIEN
GRAND CRU CLASSÉ EN 1855
TRIAUD FAMILY
Varietal Blend
78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, 3% Petit Verdot
Alcohol by volume
13°
Quantity produced
NC
Size of the vineyard
17 ha
Average age of vines
50 years old
Grape varieties
80% Cabernet Sauvignon, 15% Merlot, 3% Petit Verdot, 2% Cabernet Franc
Soil type
Günzian-age gravel on a sandy-clay subsoil
Vineyard skills
Organic Farming Certification
Yields in hls/ha (Grand Vin)
20 hls/ha
Vinification
Traditional, in temperature-controlled stainless steel tanks
Maturing/Ageing: 14 to 16 months
Owner's words

