Red
2023
PAUILLAC
GRAND CRU CLASSÉ EN 1855
BARONNE PHILIPPINE DE ROTHSCHILD G.F.A.
Varietal blend
72 % Cabernet Sauvignon
6,5 % Cabernet Franc
1,5 % Carmenère
1 % Petit Verdot
Alcohol by volume
13,5°
Size of the vineyard
41 ha
Quantity produced
NC
Average age of vines
NC
Grape varieties
54 % Cabernet Sauvignon
34,5 % Merlot
9 % Cabernet Franc
1,5 % Carménère
1 % Petit Verdot
Soil type
Sandy gravel and clay-limestone
Vineyard skills
HVE 3
Yields in hls/ha
NC
Vinification
55 % in new barrels
Maturing/ageing : 18 months
Tasting commentary