Château Prieuré-Lichine 2023


Red
2023

MARGAUX
GRAND CRU CLASSÉ EN 1855
THE BALLANDE GROUP
 

Varietal Blend
64 % Cabernet Sauvignon
31 % Merlot
5 % Petit Verdot 
Alcohol by volume
13,5°
Quantity produced
180 000 bottles
Size of the vineyard
75 ha
Average age of vines
Grape varieties
50 % Cabernet Sauvignon
45 % Merlot
5 % Petit Verdot ​
Soil type
Sandy-gravel 
Vineyard skills
Sustainable viticulture
Yields in hls/ha (Grand Vin)
40 hls/ha
Vinification
Gravity flow vat-falling, vatting period 21-24 days, no crushing 
Around 15 months, 35% new barrels, 65% second fill barrels 
Owner's words
Deep ruby colour with violet highlights. The nose is expressive, combining blackcurrant, dark berries, violet and a hint of citrus zest. The attack is smooth and juicy, with the palate gaining structure through fine, chalky tannins. Lovely tension, minty freshness and a saline touch on the finish.

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