White
2023
PESSAC-LÉOGNAN
CRU CLASSÉ DE GRAVES
THE GERVOSON FAMILY
Varietal Blend
95 % Sauvignon Blanc
5 % Sémillon
Alcohol by volume
13,6°
Quantity produced
20 000 bottles
Size of the vineyard
9 ha
Average age of vines
Grape varieties
80 % Sauvignon Blanc
20 % Sémillon
Soil type
Sandy gravel on limestone bedrock.
Vineyard skills
Traditional
Yields in hls/ha (Grand Vin)
33 hls/ha
Vinification
The grapes, pressed in pneumatic presses, produced clean, fresh juices, which led us to use very light settling. Fermentations took place fairly rapidly at cool temperatures to preserve as much of the year's aromatic potential as possible.
Owner's words
Golden color, expressive nose of ripe Sauvignon, with yellow summer fruit, lemon and tangerine notes. Citrus notes emerge after the fruit, with aromas of citron and Buddha's hand zest.