Red
2025

MOULIS-EN-MÉDOC
THE CUVELIER FAMILY

Varietal Blend
52% Cabernet Sauvignon, 40% Merlot, 8% Petit Verdot
Alcohol by volume
13°
Quantity produced
180 000
Size of the vineyard
66 ha
Average age of vines
Grape varieties
50% Cabernet Sauvignon, 40% Merlot, 10% Petit Verdot​
Soil type
Günz Graves
Vineyard skills
Sustainable viticulture 
Yields in hls/ha (Grand Vin)
 27 hls/ha
Vinification
The grapes are fermented whole in temperature-controlled stainless steel, oak and concrete vats, with capacities tailored to the specific vineyard plots; extraction is achieved through pumping over, with vatting lasting 20 to 25 days.
Owner's words
Deep, intense garnet colour with iridescent violet highlights. Delicate aromas of red and black fruits enhanced by floral notes of iris and cedar.Full, straightforward and fruity attack. The tannins are silky, enveloping and refined. The wine is ample, deep, delicate and well-balanced.

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