2025

SAUTERNES & BARSAC
PREMIER GRAND CRU CLASSÉ EN 1855
PHILIPPE AND DOMINIQUE BALY
 

Varietal blend
 97% Sémillon, 2% Sauvignon Blanc, 1% Muscadelle

Alcohol by volume
13,5°

Size of the vineyard
43 ha

Quantity produced
NC

Average age of vines
53 years old

Grape varieties
75% Sémillon, 23% Sauvignon Blanc, 2% Muscadelle

Soil type
Clay and limestone

Vineyard skills
HVE 3

Yields in hls/ha (Grand Vin)

Vinification
25% in new barrels
18 months

Owner's words
An intense bouquet, immediately expressive of classic noble rot, unfolds with aromas of fresh quince and ripe apricot, underscored by a touch of candied mango. On the palate, the freshness that defines the Barsac terroirs is instantly and harmoniously balanced by density and roundness, revealing impressive breadth and depth. This combination of power and finely honed precision is characteristic of sun-filled vintages. Notes of quince paste and toasted hazelnut then emerge, gradually giving way to a delicate minerality that brings tension and lift to the finish, which lingers beautifully.