Red
2025
SAINT-ESTÈPHE
GRAND CRU CLASSÉ EN 1855
MICHEL REYBIER
Varietal blend
55% Cabernet Sauvignon, 34% Merlot, 11% Cabernet Franc
Alcohol by volume
13°
Size of the vineyard
Quantity produced
Average age of vines
Grape varieties
55% Cabernet Sauvignon, 34% Merlot, 11% Cabernet Franc
Soil type
Gravel and clay
Vineyard skills
Yields in hls/ha (Grand Vin)
Vinification
Owner's words