2025
SAUTERNES & BARSAC
PREMIER GRAND CRU CLASSÉ EN 1855
REGIONAL COUNCIL OF NOUVELLE-AQUITAINE
Varietal Blend
77% Sémillon, 15% Muscadelle, 8% Sauvignon
Alcohol by volume
14°
Quantity produced
14 000
Size of the vineyard
32 ha
Average age of vines
Grape varieties
75% Sémillon, 19% Sauvignon et 6% Muscadelle
Soil type
Gravel, Clay-Limestone and Sand
Vineyard skills
Organic Agriculture
Yields in hls/ha (Grand Vin)
6.5 hls/ha
Vinification
Traditional ageing in oak barrels for the Sémillon and in stainless steel vats for the Sauvignon and Muscadelle
Maturing/Ageing : 18 months
Owner's words